Price: $5 - $37.00 (NZD)
Malabar Cafe Restaurant and Bar- serving the finest Asian fusion cuisine.
Malabar has been lauded by critics and diners alike for an innovative brand of Asian cuisine which utilizes the freshest and best New Zealand ingredients.
The food reflects the vast culinary experience of Chef Sudip Misra formerly of the highly acclaimed Frangipani Restaurant, Oberoi Hotels Mumbai which was voted one of the top ten best Asian restaurants, who brings with him a fantastic culinary experience due to his extensive travels to South East Asia, and the Mediterranean.
'Cuisine' magazine called Malabar "a star of the East" and labelled its food "absolutely delicious". 'Zest' section in 'The Press' said it was "one of the best restaurants in the world" and 'North and South' lauded its superb fusion of cuisines.
It is fully licensed with an excellent selection of local and international wines. Diners should note that it is essential to reserve a table as the restaurant is often booked out, especially at weekends.
They can offer special parties on week nights or lunches and do provide cooking classes for small groups. For details please contact Anette Paaes.